Select Language: FR
0

 
0

All Orders Are Delivered Within 2 Business Days | Extra Charges DO NOT Apply | Orders Are Customs Free | Direct Delivery To Your Door

Offres Spéciales


Les Catégories

Liens Rapides

À Propos de Nous

Astaxanthine

Astaxanthine

Note: 06 Rating: 3.0000
2 Reviews

Code: SWU730

Type4 mg 60 Sgels
Description:

• Un lutteur puissant contre les radicaux libres.
• Structure moléculaire qui favorise de meilleures propriétés antioxydantes.
• Chaque portion fournit 4 mg d'astaxanthine.

Add to wishlist Envoyer à un ami
Shipped From European Union by DHL Express
  • Orders processing time 24 business hours
  • Expected Time of Arrival 2-3 business days
  • Delivery by DHL Express ( by AIR )
  • Tracking number - available
  • Shipping Cost - 5.99 EUR all over Europe for orders up to 1kg
  • Description détaillée

Améliorez la capacité de l'organisme à se défendre contre les radicaux libres grâce à l’Astaxanthine puissante par Swanson ! En tant que membre de la famille des caroténoïdes, cet antioxydant possède une structure moléculaire qui le rend extrêmement efficace pour la neutralisation des radicaux libres.
Autres ingrédients: huile de safran, gélatine, glycérine, eau désionisée, caroube.
Posologie recommandée: Comme supplément alimentaire, prendre une gélule par jour avec un grand verre d'eau.

Supplement Facts

Serving Size 1 Softgel

  Amount Per Serving % Daily Value
Astaxanthin [from natural astaxanthin complex (extract of H. pluvialis algae)] 4 mg *

*Daily Value not established.

Other ingredients: Safflower oil, gelatin, purified water, glycerin, d-alpha tocopherol, medium-chain triglycerides oil (palm).

Contains sulfites.

Suggested Use: As a dietary supplement, take one softgel per day with water.

Do not refrigerate.
Size: 4 mg 60 Sgels


LEAVE A COMMENT:

Your email address will not be published. Required fields are marked *




Daniel Norvik

  
   08 Mai 2024

1

There is very limited information available about your products. I would like to know the sources of the ingredients and details about the production process. If the product undergoes quality checks by Swanson, please indicate that. Additionally, I would like to know if the product is Non-GMO, gluten-free, and free from gelatine. Is it suitable for vegans? Please provide more information.

0 0
Prof. Guy Van Elsacker

  
   13 Jan 2015

5

I'm a retired research fellow still doing research to cancer partially in the Czech Republic (dept. experimental oncology - Academy of Science) and partially in Florida (Univ. South Florida & and the Moffitt Institute for cancer in Tampa) So be ready for a lot of techno stuff. In general I need a lot of products - which can be send directly to my cooperating relations - in the Czech Republic and other countries One of them is especially interested in Astaxantin. The old version or eventually the new one (Chlamydomonas nivalis) from the red snow algae from Australian Alps or Slovak High Tatras Research institute of Microbiology - Academy of Science - Czech Republic.(Rezanka T et.al) I found out that you have Astaxanthin in your portfolio. I like to combine it with krill oil and some alkalizing products. Also Caprylic acid to fight the negative effects from Candida by diabetes and cancer is a actual topic of research Final question What are the possibilities to send send Axtaxantin to the end users in the Czech Republic? Extra When I'm back from the USA end of April we will open a Health Information - Distribution Center in the Prague vicinity in order to back up the re-occurrence of cancer after the classical mainstream therapies. The total upset principally based on the use of some naturally blocking agents for cancer stem cells (CSC's) by an engraftment after chemotherapy by different cancer lines. Cooperation with your firm is an option We don't focus on exclusivity neither on special conditions but.. cooperation in the field of translational medicine could be a win/win situation. Looking forward to your reply Prof. Van Elsacker Dr.Sc www.elsacker.org Main working Internet Grid LinkedIn - Please connect

+3 0

This site uses cookies. By continuing to browse the site, you are agreeing to our use of cookies.   I agree